Membandingkan Keefektifan Zat Antibakteri antara Ekstrak Biji Pepaya, Biji Selasih dan Daging Buah Anggur

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Membandingkan Keefektifan Zat Antibakteri antara Ekstrak Biji Pepaya, Biji Selasih dan Daging Buah Anggur

Statement of Responsibility

Author(s)

Aditya, Bernardus Dimas /XII IPA 3/02 - Personal Name

Edition

2015 - 2016

Call Number

ISBN/ISSN

Subject(s)

Penelitian/Science

Classification

NONE

Series Title

Laporan Penelitian

GMD

Projek

Language

Indonesia

Publisher

sma santa laurensia

Publishing Year

2016

Publishing Place

jakarta

Collation

19p

Specific Detail Info

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