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"Penelitian/Science"
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MEMBANDINGKAN EFEKTIFITAS ARANG, SABUT KELAPA, DAN HANDUK UNTUK MENYARING AIR SUNGAI
Author(s)
: FIDELIA, ANGELA 6D -
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JENIS-JENIS AIR YANG BISA MEMBUAT TANAMAN CABAI MERAH CEPAT TUMBUH
Author(s)
: ANDRIYATNO, ALEXANDER RAPHAEL 6D -
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PENGARUH MEDIA TANAM TERHADAP TUMBUHAN SAWI DORA
Author(s)
: Christian, Alden 6D -
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PENGARUH PENGGUNAAN SAMPAH PLASTIK KANTONG PLASTIK, AQUA,DAN EMBER TERHADAP KUALITAS MINYAK YANG DIHASILKAN
Author(s)
: Mulyadi, Steven Nathanael 6C -
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Pengaruh Pengunaan Air Cuka, Garam, Gula, dan Air Mineral Terhadap Pembersihan Logam
Author(s)
: Onggowarsito, Raymonk Surya 6C -
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Perkaratan Paku
Author(s)
: SUPANGAT, RAFEALA 6C -
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PENGARUH TEPUNG SAGU, TEPUNG MAIZENA, DAN TEPUNG TAPIOKA TERHADAP PEMBUATAN LEM ALTERNATIF
Author(s)
: TURANGAN, NICHOLAS 6C -
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PENGARUH CUKA, COCA COLA, AIR MINERAL DAN AIR GARAM PADA BUNGA
Author(s)
: HERMANTO, NATHAN 6C -
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Pengaruh Pengunaan Kain Denim, Katun, dan Spandex Terhadap Daya Serap Air
Author(s)
: KURNIAWAN, NADYA CHRISTALLITA 6C -
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Pengaruh Tepung Beras, Tepung Terigu dan Tepung Sagu Terhadap Pembuatan Lem Alternatif
Author(s)
: Chandra, Anastasia Michelle Rahardja 6C -
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PENGARUH TEGANGAN LISTRIK YANG DIHASILKAN OLEH KENTANG, ROTI, DAN UBI
Author(s)
: MULIAWAN, MICHAEL MATTHEW 6C -
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PENGARUH PENGGUNAAN AIR LEMON, SABUN MANDI CAIR, & ASETON TERHADAP PEMBERSIHAN KAIN KATUN YANG TERKENA NODA TINTA
Author(s)
: Tin, Maureen Marciano 6C -
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PENGARUH KAIN BERNODA TERHADAP AIR DENGAN DITERGEN
Author(s)
: Maliwa, Mario Nicholas 6C -
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PENGARUH ALUMINIUM FOIL, STROFOAM, DAN PLASTIK TERHADAP BUAH PISANG
Author(s)
: Laurencia, Margaret 6C -
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PENGARUH CANGKANG TELUR PADA CAIRAN
Author(s)
: Lie, Lynneth Darius 6C -
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Pengaruh Cangkang Telur Pada Air Sprite, Air Garam, dan Air Cuka
Author(s)
: Pradipta, Limbara Huanda 6C -
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PENGARUH GARAM DAN AIR 1:4, 1:7, DAN 1:8 TERHADAP DAYA APUNG
Author(s)
: CHANDRA, LETIZIA AUDRIANA 6C -
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Pengaruh Alumunium foil, Plastik, dan Tissue Terhadap Roti
Author(s)
: Octavia, Jocelyn 6C -
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PENGARUH PERKARATAN PAKU TERHADAP LARUTAN GARAM, GULA, COCA-COLA
Author(s)
: Onesis, Jennifer 6C -
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PENGARUH PENGGUNAAN BERAS, KERTAS KORAN DAN TUPPERWARE TERHADAP PEMATANGAN ALPUKAT
Author(s)
: DJOHAN, JACQUELINE 6C -
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PENGARUH PENGGUNAAN AIR SUSU, AIR KOPI, DAN AIR SODA TERHADAP PENGEROPOSAN TULANG AYAM.
Author(s)
: Puherdin, Ignasius Axel Rama 6C -
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PENGARUH CAIRAN AIR GULA, COCA-COLA, DAN AIR CUKA UNTUK PENGAWETAN APEL
Author(s)
: Wibisono, Dominique Dylan 6C -
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PENGARUH PENGUNAAN PLASTIK, ALUMINIUM FOIL, DAN KERTAS KORAN TERHADAP PEMBUSUKAN TOMAT
Author(s)
: Ong, Danfriel Nathanael 6C -
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Pengaruh penggunaan tiga jenis jeruk terhadap Tegangan listrik
Author(s)
: CARISSA 6C -
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Pengaruh Pengunaan Aluminium Foil, Kertas Mas dan Kertas Minyak Terhadap Temperatur
Author(s)
: Valerianlie, Bryan 6C -
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PengaruhPenggunaanKainPolyster, KainKatundanKainLycra terhadapDayaSerapKain
Author(s)
: TANUJAYA, ANGELINE FELISCA 6C -
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PENGARUH JENIS CAIRAN TERHADAP CEPATNYA WAKTU PENCAIRAN
Author(s)
: NESSANATA, VALERIE 6B -
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JENIS CAIRAN TERHADAP LAMANYA PENCAIRAN ES
Author(s)
: Theja, Tobey Christensen 6B -
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Zat Cair Pengahasil Arus Listrik yang Kuat
Author(s)
: BUDIHARJA, RAYNER TANADI 6B -
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Pengaruh Jenis Lampu Terhadap Pertumbuhan Kacang Hijau
Author(s)
: Harjanto, Rafael Emmanuel 6B -
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